Ditch the Store-Bought: 10 Easy Foods You Can Make at Home

Ditch the Store-Bought: 10 Easy Foods You Can Make at Home

Store shelves are packed with stuff we could be making at home for way less money—and with way fewer ingredients we can’t pronounce. You don’t need a full homestead or commercial kitchen to start either. Most of it comes down to a few basic ingredients and a little bit of know-how. If you’re tired of…

Canning for Beginners: What You Really Need to Know

Canning for Beginners: What You Really Need to Know

Canning sounds old-fashioned, but it’s one of the smartest ways to stock your shelves and stretch your harvest. That said, it’s not something you want to guess your way through. A few simple mistakes can ruin your food—or worse, make you sick. If you’re just getting started, skip the overcomplicated advice and stick to what…